There will be a Master Mason's Degree this Friday evening at 6:00 p.m. at Thorndale Lodge #978. Everyone is invited to come out and join in.
For more information please contact WM Tommy McCormick on emccormick@cameronisd.net.
Monday, April 12, 2010
Wednesday, April 7, 2010
Milano: EA Fri. 4/9, Golf Tournament Sat. 4/10
Milano Lodge #605 will be busy this weekend!
An EA Degree will be held on Friday, 4/9, beginning at 7:00 p.m. for two candidates.
On Saturday, 4/10 Milano Lodge is holding their annual scholarship golf scramble at Cameron Country Club. Sign-up begins at 8:00 a.m. with tee-off at 8:30. The cost is $50 per player, plus cart.
For more information on both events please contact WM Darrell Morgan on dkmorgan76556@yahoo.com.
An EA Degree will be held on Friday, 4/9, beginning at 7:00 p.m. for two candidates.
On Saturday, 4/10 Milano Lodge is holding their annual scholarship golf scramble at Cameron Country Club. Sign-up begins at 8:00 a.m. with tee-off at 8:30. The cost is $50 per player, plus cart.
For more information on both events please contact WM Darrell Morgan on dkmorgan76556@yahoo.com.
Monday, March 22, 2010
EA Degree in Cameron on Thurs. 3/25
San Andres Lodge #170 in Cameron will hold an Entered Apprentice Degree on the evening of Thursday, March 25, beginning at 6:30 p.m. All brothers are invited to attend. Tommy McCormick (emccormick@cameronisd.net) is coordinating the degree team.
For more information please email sanandreslodge@gmail.com.
For more information please email sanandreslodge@gmail.com.
Tuesday, March 2, 2010
Thorndale: FC Degree to Follow Stated Meeting on 3/8
Tommy McCormick, Worshipful Master of Thorndale Lodge #978, invites everyone to attend the regular stated meeting this Monday, March 8 and stay for a Fellowcraft Degree, which will immediately follow. Bro. McCormick wishes to assure everyone that there is a short agenda for the stated meeting and it should be over farily quickly. In addition Bro. Barton Felton, Secretary of Thorndale Lodge, will be heading up a team to serve a "breakfast" supper beforehand, beginning at 6:30, consisting of deer sausage and pancakes.
For more information please contact Bro. McCormick on emccormick@cameronisd.net.
See you there!
For more information please contact Bro. McCormick on emccormick@cameronisd.net.
See you there!
Tuesday, February 23, 2010
FC Degree in Bremond rescheduled for Weds. 3/3
There will be a Fellowcraft degree at Bremond Lodge #350 at 7:00 p.m. on the evening of Wednesday, March 3. This degree has been rescheduled several times so check back to confirm.
Come on out and join in!
Come on out and join in!
Tuesday, February 16, 2010
Degrees in Rockdale, Lott, Beaukiss and Rosebud
The following degrees have been added to the calendar:
Rockdale Lodge #414 -- Entered Apprentice Degree
Thursday, Feb. 18 at 7:00 p.m.
Post Oak Island Lodge #181 in beautiful Beaukiss, TX -- Entered Apprentice Degree
Saturday, Feb. 20 at 8:00 a.m.
Breakfast will be served and the degree will begin afterwards.
Carolina Lodge #330 in Lott -- Master Mason's Degree
Saturday, Feb. 20 at 8:00 a.m.
Breakfast will be served and the degree will begin at 9:00.
Rosebud Lodge #745 -- Entered Apprentice Degree
Monday, Feb. 22 at 7:00 p.m.
Rockdale Lodge #414 -- Entered Apprentice Degree
Thursday, Feb. 18 at 7:00 p.m.
Post Oak Island Lodge #181 in beautiful Beaukiss, TX -- Entered Apprentice Degree
Saturday, Feb. 20 at 8:00 a.m.
Breakfast will be served and the degree will begin afterwards.
Carolina Lodge #330 in Lott -- Master Mason's Degree
Saturday, Feb. 20 at 8:00 a.m.
Breakfast will be served and the degree will begin at 9:00.
Rosebud Lodge #745 -- Entered Apprentice Degree
Monday, Feb. 22 at 7:00 p.m.
Tuesday, January 19, 2010
San Andres Lodge Fish Fry Set for Feb. 13

Albert "Hootie" Weller, Worshipful Master of San Andres Lodge #170 in Cameron cordially invites everyone to come out to the Lodge's 6th annual fish fry on Saturday, February 13 at Bea's Kitchen in Cameron. Proceeds will benefit the Lodge and the Port Sullivan Cemetery project.

The menu includes fresh, hand-battered catfish, french fries, coleslaw, hush puppies, iced tea and a dessert. This year we are using fresh-cut fries instead of frozen ones. Also the desserts are home-made by the ladies of the Lodge.
Serving starts at 10:30 a.m. and will go until 1:00. Tickets are $7.00 in advance or at the door. Eat in or carry out!

In addition the Lodge will also have a silent auction with many great items donated by local businesses. A portion of these proceeds will go to the ongoing cleanup of the Port Sullivan Cemetery, located in eastern Milam County on the Brazos River.
Everyone is welcome to attend and help out. We will be starting to cook at about 8:00 that morning. Come on out if you would like to help. We are also looking for items for the silent auction. If you have an item please bring it to Lodge on the Thursday before (2/11) or to Bea's Kitchen on the evening of Friday the 12th.

For more information please drop us an email at sanandreslodge@gmail.com.
To see more pictures of past fish frys click here.
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